Product Review: Nacho Teese

This plate was shameful. Just, shameful. Tybrus and I cooked some refried beans and soy chorizo and topped it with gooey nacho Teese and and all the essential salad fixin's. I gotta say, though, this flavor of Teese wasn't all that I'd hoped it be.

Teese has been hailed as being one of the most quality soy dairy products out there and at a reasonable price. Unlike its cheddar and mozzarella counterpart, nacho Teese is kind of watery and really runny. It wasn't as spicy as I would've liked either. My recommendation to you is that if you do decide to purchase some nacho Teese, add some jalapeno to it. But, honestly, you could probably make a more enticing nacho cheeze sauce in your on home, with better results, and a bit cheaper, too!

Dave's Birfday Pizza

There is certainly nothing authentic about this meal, which I guess I feel a little bad about. But, Dave and I both get home some time around midnight every night, and Davey loves pizza. I don't know why I'm posting this because I really cooked none of this, other than the tofu. I "assembled" it. I guess I'm posting this because I'm just really passionate about Teese?

Can you tell I've ordered from Vegan Essentials?

I would like to begin by pronouncing my utter disdain for UPS. I loathe UPS. I received my order almost a week late because my UPS delivery guy refused to notice the countless failed delivery slips that I had signed the back of. I'm steadfast in my belief that he wants to see me cry.

On with the noms. Oh. My. Word. I experienced nerdy euphoria while I sat around, eating my weight in this and dominating Peggle. Baked spaghetti with molten mozzarella Teese. Certainly not healthy.
















Next up, what to do with some homemade sammie bread, cheddar Teese, and your last tomato? Oh, I think we know.
















Grilled Teese Sammich. I've completely eliminated the word "sandwich" from my vocabulary.
My bread recipe was Kramer's Sassy Sandwich Bread. It didn't rise as much as I would've liked, but it's still pretty awesome and dense.

Pepperoni Rolls

After seeing the pizza rolls Jessica from Awesome. Vegan. Rad. made, Dave insisted on having some pizza rolls. Seriously, hers looked that spectacular. I used the pizza dough recipe from VWAV, and I'm pretty sure that's kind of what Jessica did, too. I also used Isa's pizza sauce, nice and basic.

For the pepperoni I coated both sides in this buttery, red pepper, paprika mixture. I did deviate from the recipe posted, though. Instead of cooking it until it was crispy, I just wrapped the raw tofu in the pizza rolls and baked. The best part of these was the Teese!

The formation of these is a little unconventional, but who cares?
P.S. WTF is with Teese making their rolls of soy cheese play-size? SRSLY.