Vegan's Hundred

The Vegan’s Hundred
The rules:

* Copy this list into your own blog, including these instructions.
* Bold all the items you’ve eaten.
* Cross out any items that you would never consider eating.
* Post a comment here once you’ve finished and link your post back to this one.
* Pass it on!

1) Natto

2) Green Smoothie

3) Tofu Scramble

4) Haggis

5) Mangosteen

6) Crème Brûlée

7) Fondue

8) Marmite/Vegemite

9) Borscht

10) Baba Ghanoush

11) Nachos

12) Authentic Soba Noodles

13) PB&J Sandwich

14) Aloo Gobi

15) Taco from a street cart

16) Boba Tea

17) Black Truffle

18) Fruit Wine made from something other than grapes

19) Gyōza

20) Vanilla Ice Cream

21) Heirloom Tomatoes

22) Fresh Wild Berries

23) Ceviche

24) Rice and Beans

25) Knish

26) Raw Scotch Bonnet pepper

27) Dulce de Leche

28) Caviar

29) Baklava

30) Pate

31) Wasabi Peas

32) Chowder in a sourdough bowl

33) Mango Lassi

34) Sauerkraut

35) Root Beer Float

36) Mulled Cider

37) Scones with buttery spread and jam

38) ‘Jello’ Shots

39) Gumbo

40) Fast Food French Fries

41) Raw Brownies

42) Fresh Garbanzo Beans

43) Dal

44) Homemade Soymilk

45) Wine from a bottle worth £60/$120 or more

46) Stroopwafel

47) Samosa

48) Vegetable Sushi

49) Glazed Donut

50) Seaweed

51) Prickly Pear (cactus fruit)

52) Umeboshi

53) Tofurkey

54) Sheese or Teese

55) Cotton Candy

56) Gnocchi

57) Piña colada

58) Birch Beer

59) Scrapple

60) Carob Chips

61) S’mores

62) Soy Curls

63) Chick Pea Cutlets

64) Curry

65) Durian

66) Homemade sausages

67) Churros, Elephant Ears, or Funnel Cakes

68) Smoked Tofu

69) Fried Plantain

70) Mochi

71) Gazpacho

72) Warm Chocolate Chip Cookies

73) Absinthe

74) Corn on the Cob

75) Whipped Cream, straight from the can

76) Pomegranate

77) Fauxstess Cupcakes

78) Mashed Potatoes with Gravy

79) Jerky

80) Croissants

81) French Onion Soup

82) Savory Crepes

83) Tings

84) A meal at Candle 79

85) Moussaka

86) Sprouted Grains or Seeds

87) Macaroni and ‘Cheese’

88) Edible Flowers

89) Matzoh Ball Soup

90) White Chocolate

91) Seitan

92) Kimchi

93) Butterscotch Chips

94) Yellow Watermelon

95) Chili with Chocolate

96) Bagel and Tofutti

97) Potato Milk

98) Polenta

99) Jamaican Blue Mountain Coffee

100) Raw Cookie Dough

Wow, I've had like, nothing. I need to work on this.

Can you tell I've ordered from Vegan Essentials?

I would like to begin by pronouncing my utter disdain for UPS. I loathe UPS. I received my order almost a week late because my UPS delivery guy refused to notice the countless failed delivery slips that I had signed the back of. I'm steadfast in my belief that he wants to see me cry.

On with the noms. Oh. My. Word. I experienced nerdy euphoria while I sat around, eating my weight in this and dominating Peggle. Baked spaghetti with molten mozzarella Teese. Certainly not healthy.
















Next up, what to do with some homemade sammie bread, cheddar Teese, and your last tomato? Oh, I think we know.
















Grilled Teese Sammich. I've completely eliminated the word "sandwich" from my vocabulary.
My bread recipe was Kramer's Sassy Sandwich Bread. It didn't rise as much as I would've liked, but it's still pretty awesome and dense.

a New Veginning

Alright, so even though it's a new year and all, I still want to take a moment to rant and brag about all the vegan goodies I got for xmas. On top of all the rad cooking supplies my mom got for me, (Pampered Chef, shit yes!), I received a few neat cook books and other smell goods.

First up, was Sarah Kramer's solo recipe book, La Vegan Dolce: Vegan Livin' Made Easy. This book is pretty neat because it's not only a compilation of her own recipes, several of them have been submitted in by other people around the country!

Another cool thing about this book is that she doesn't just stick to recipes, she has a section at the end of the book heavily promoting DiY culture and a lot of 'hot to' projects. much like in her first book, How it All Vegan, simplicity rules, too.

The second cook book I got was this little beauty, The Vegan Gourmet. Heh, I'd never even read the 1st edition, ya'll. This book's great because each recipe lets you know the following: amount of calories, protein, fat, dietary fiber, carbs, sodium, etc.

Not to mention, it's gourmet shit. (Oh, sweet contradiction.)

I haven't cooked anything in this yet, but just you wait.


And, without further ado, the best smelling thing in the Western Hemisphere:

BEANS WAAAAAAX!

I got another candle, too. It was an apple scented one with another clvere title. For serious, it smells like fresh, juicy, apples. I can't get over it. These rule becase they're made from soybean wax instead of beeswax. Cruelty-free and ...smell-tastic?